Marjoram Leaves (each)

Marjoram leaves offer a sweet, mild flavor with subtle hints of pine and citrus, distinguishing them from their oregano relatives. Native to the Mediterranean, these delicate leaves enhance meat dishes, soups, stews, and salad dressings with their aromatic qualities. Valued in both culinary and traditional herbal practices, marjoram is known for its potential digestive and anti-inflammatory benefits. Versatile in use, marjoram can be added fresh or dried, making it a staple ingredient in many herb blends and Mediterranean recipes.

Fresh, high-quality Marjoram Leaves, sourced by Cedar Market Ranch.